My Life in Retirement
Though sometimes the 'Golden Years' seem more like tarnished brass, they are not the end of adventure. I invite you to follow me as I enjoy my days as a full-time life observer. I'll cover life, travel, food, gardening, whatever crosses my path.
Monday, February 17, 2025
Thursday, December 19, 2024
A Christmas Menu
Cream cheese with red pepper jelly, crackers
Crab cake minis
Kapusta - Polish kielbasa, mushrooms and sauerkraut
Golabki - Stuffed cabbage rolls
Pierogies
Miseria - Cucumbers in sour cream
Cornbread casserole
Beet salad with spinach, cashews, and feta
Italian Christmas pudding cake
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