Though sometimes the 'Golden Years' seem more like tarnished brass, they are not the end of adventure. I invite you to follow me as I transcend from full-time employee to full-time life observer. I'll cover life, government, travel, food, gardening, whatever crosses my path.
Ice cream is almost never my first choice for dessert, usually opting for pie or carrot cake. But, I just love good ice cream whenever it is available. Pie ala mode, yes. Ice cream on waffles, yes. Ice cream cones, yes. Yes, yes, yes. And so I took advantage of what was offered.
In Germany we had sundaes. (I can't tell you the city or I will give away one of the letters)
In Belgium, it was waffles with ice cream
I loved the Brussels waffles so much I made them as dessert for our Christmas dinner. I used King Arthur Flour's waffle mix and substituted sparkling water for the regular water. And I would have taken a picture but my guests were too busy gobbling them up. Me too.
Are you an ice cream lover? Or is gelato or sherbet a favorite? Do you over-indulge in sweet treats on vacation? Bonus: Daylily 'Iron Gate Glacier'